Products

We provide a full range of quality meats, ready for your enjoyment. We stock a full assortment of retail cuts, ready to pick up and go, or we can cut and package them to your specifications. If there are specific items you are looking for, but don’t see them listed below, please ask!

Also ask about our fresh meat counter at the Strathroy Family Flea Farm Market, every Friday and Saturday! Click here for location.

  • Walk-up Window popular deals!!

    10 lb All Beef Hamburger Patties ( 6.5 oz Boss burgers or 4 oz 1/4 lb burgers)……$49

    10 x 1 lb Lean Ground Beef packages…. $ 48

    10 lb Top Sirloin Steak…….$ 84

    5 lb Sirloin Butter Strip Steak …. $ 59

    10 x 1 lb Regular Ground beef packages……. $ 38

    5 lb New York Striploin Steak…….. $ 69

    5 lb Bacon Wrapped Filet…… $99

    5 lb Boneless Skinless Chicken Breast……$30

    10 lb Bone In Chicken Breast…….$39

    10 lb Chicken Leg 1/4………$26

    5 lb All Pork Sausage ( Farmers, Oktoberfest, Honey garlic, hot or sweet italian)…………$19

    10 lb Pork Loin Chops ……… $39

    5 lb Smoked Bacon……… $32

    10 lb Boneless Pork Loin Medallions…..$49

    10 lb Pork Side Spare Ribs…… $ 34

    10 lb Baby Back Pork Ribs…… $59

    LIMITED TO EXISTING INVENTORIES, THANKS FOR KEEPING IT LOCAL!!

     

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  • Boxed Specials

    All Pork Sausage (5 varieties) 5 lb $19

    Sirloin Steak : 10lb  $84.00

    Pork Loin Chops: 10lb $39.00

    Smoked Bacon: 5lb $32.00

    Pork Loin Medallions: 10lb $49.00

    Boss Burgers (6.5oz patty): 10lb $49.00

    1/4 lb Hamburger Patties (4 oz patty): 10lb $ 49.00

     

     

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  • wholesale Beef and Pork by the 1/2

    The “traditional” way to buy directly from the butcher!  All cut, wrapped, and frozen to your specifications.

    1/2 Beef:  $3.89 / lb  (approximately 400 lb)

    mixed 1/4 beef: $3.89/lb  (approximately 200 lb)

    1/2 Pork: $2.19 / lb  (approximately 120 lb)

    Wholesale purchases by the half or quarter are sold on hanging rail weight and include all cutting and wrapping charges.

     

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  • Beef

    • Dry-aged beef by the half, or quarter (front or hind) cut to your specifications, and flash-frozen.  If it comes off a cow, we can produce it for you!
    • Grilling Steak
    • Roasts
    • Briskets
    • Marinating steak
    • Cutlets
    • Hamburger
    • Stewing beef
    • Patties
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  • Pork

    • Pork by the whole or half, cut to your specifications, and flash-frozen.
    • Pork Chops
    • Boneless Loin roast
    • Black Forest Ham
    • Bacon
    • Pork Butt
    • Sausages
    • Baby back Ribs
    • Peameal Bacon
    • Breaded Snitzel
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  • Chicken

    • Legs
    • Quarters
    • Breast
    • Wings
    • Whole
    • Half
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  • Freezer Packs

    We carry a full choice of freezer packs …click here for details and prices

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